The roasted brown rice flavor blend with Sencha perfectly, and matcha has added sweetness with great nutrition and minerals. In general, green tea beginner drinker will find genmaicha tasty because of the nutty flavor of genmai (brown rice) balance out the slight astringency of Sencha or Bancha. Matcha is added into genmaicha to strengthen the refreshing flavor of green tea.
We also provide teabag version of Genmaicha with Matcha.
The brewing procedure of Genmai Matcha is same as Genmaicha: