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Houjicha is an unique late season green tea leaves which immediately steamed and dried after picked. The tea leaves are then roasted at 200C to produce roasted flavor rich tea. The roasting process is important as it lower the Catechins and caffeine content of the tea leaves, which reduce the astringency and bitterness.
Houjicha contains lower caffeine as compared to other green teas, thus it's suitable for children and elderly, it's good for all day beverage since it has low caffeine.
Brewing Instruction: